Whether you’re a football fan or not, one thing is sure about Super Bowl Sunday. It’s for snacks. If it’s not the teams, but the wings and pizza bites that you’re rooting for, we’ve got a few more players to add to your starting snack line up. Like Jodi’s Roasted Vegetable Muffaletta.
This gigantic sandwich can feed a crowd. It’s stacked with vegetables and fitted onto an entire loaf of our Jalapeno Cheddar bread. Yes, an entire loaf. Because when it comes to the Super Bowl you might as well make something super sized.
Want to try this crowd-pleasing recipe out? Check out the recipe below! We’ll have Jalapeno Cheddar bread and Olive bread on sale at our cafe on Saturday, Feb. 1. Can’t make it in? They’ll also be available at City Market and Healthy Living.
Other ideas we love for Super Bowl serving? Why not try a baguette garlic bread? Turn our Country French into a bread bowl for dips, and transform the Pullman bread into a bread pudding to end the night with a sweet victory.
With a snack spread like this, and a Roasted Vegetable Muffaletta as large as this, it doesn’t matter who wins the game.